Saturday, April 2, 2011

Green


Growing up my mom always made an all green dinner for St. Patricks Day and I looked forward to finding out what we would have every year! I have tried to carry on with the tradition with my kids but they seem to get a bit more grossed out than I did. This year we had turkey steaks which I left white, with green cream gravy, green mashed potatoes, and green beans...yum! Cade was near refusing to eat because someone mentioned blowing their nose.

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